Picked up a load of groundnut oil last week, and having not used this before did a quick Dr Pepper test, all looked good, good glyc separation etc.
So today I did a 100ltr batch of the stuff, it was dewatered yesterday in the processor, and then had a good glyc wash. The oil was about as dry as you could get it before anyone asks!
Using my normal method of 2 stage titless, gave it first stage of 2.5ml/l methylate (1250ml) and 13 ltrs meth, 90/10 gave 3ml dropout, so then 4ml/l (600ml) and a 3 litres of meth. All seemed to process fine, dropped out a sample and this is where it went a bit odd.
There was again good glyc separation, did a 5/45 which just went completely cloudy with lots of whispy bits floating around, odd, so I warmed the 5/45 up a few degrees from 20 to 23 in some warm water and it went completely clear, then cloudy again when it cooled a bit. I've had cloudy 5/45's so added another 200ml and a litre of meth and processed for 30 mins. Next 5/45 showed exactly the same as before:

I've never seen this before, but then I've never processed peanut oil. Odd as well as the first stage 10/90 was perfectly normal, straight dropout, no floaty crap like in the second.
I buggered about with a few samples but it made no difference to the outcome by adding more catalyst, so I pre-washed and then fully pump washed the batch and that went without a hitch, the finished bio looks normal

I have two sample sat in the fridge at 3-4C now, one straight peanut bio, which has gelled up quite badly, and one 50/50 with rapeseed bio which is clear as a whistle.
The cloud point appears to be around 13c for the straight groundnut oil, but the bio also goes cloudy around that point too, I expected it to be a lot lower.
So to me it's a temperature thing with this oil, now does any else process the same oil and get the same issue on the 5/45 like that above or have any tips for this stuff to pass on?