Ok this is the method i used today,we tried universal indicator so we could tell when it changed to pH 7 as we wanted it neutral,we also tried methanol instead of IPA because the IPA we had was acidic
280 LITRE BATCH
(1) Titrate bio
(2) Titration fluid: white vinegar
(3) 25 ml of Methanol and some Universal Indicator,added 10 ml of bio shake, Green to Blue
(4) Then add the titration fluid in drips until the colour changes to green/yellow
(5) Multiply the result by the batch size to get the amount of acid needed
e.g. if 0.1ml vinegar used to change colour to neutralize 10ml bio, 10ml vinegar neutralizes 1L 10x280 = 2.8L vinegar
(6) Add to 30 litres of water and mix with the bio for 25 minutes
(7) Take sample for reference
Sample just taken

Settled

( 8 ) Allow to settle for 1 hour,then drain the 30 litres
(9) Then add 30 litres of water and mix for 5 minutes
(10) Take reference sample
2nd wash settled

50/50 of 2nd wash

(11) Leave to settle for 15 minutes
I tested the raw bio for methanol as well,after the first wash i got a reading of around 300 ppm and after the second 100 ppm,so by the time i do the third and final wash it should around zero.
The cost of the vinegar for a 125 litre batch would be just under £2,how does that compare with sulphuric? (im sure vinegar can be got cheaper i had to buy Sarsons as it was the only one available)
Any comments on the method or use of "universal" and "methanol" ?